Jeon is a popular appetizer that can serve one or a crowd. Jeon are simple flat cakes of vegetables, fish or meat coated with a flour and egg batter and pan fried. The korean word jeon is often translated as pancake, but jeon are not just a breakfast food, they're eaten at all meals as side dishes, or as snacks
Jeon So-min leaves ‘Running Man’ after six years
Discover recipes, variations and cooking tips.
If you look up jeon on google, the most popular version you’ll see is probably some kind of savory pancake.
Korean vegetable pancakes (jeon) are not sweet breakfast treats to be coated with maple syrup