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From prep to presentation, we'll show you the way! Roasting is the easiest and most popular cooking method

Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor and smart eating Roast until the internal temperature in the thickest part of the thigh reaches 180°f Great for dinners and hot sandwiches

Sailing Dark Angel | The Adventure of a Lifetime. Sailing, Diving, Living

Always confirm doneness with a meat thermometer.

This juicy, rotisserie turkey breast roast is ready to grab n’ go for a weeknight meal

With more white meat and less fat than rotisserie chicken, it’s a simple and delicious alternative. Cooking a turkey can sometimes feel overwhelming, especially for those who are not seasoned chefs Perfect for comfort foods like a savory stew or over mashed potatoes, or exciting finger foods like sliders and tacos Take home slow roasted dark turkey from the deli section and dinner is served

Find this product in the deli section of your grocery store *promotions, product information and packaging are subject to change. Baste the turkey with the pan juices every hour for moistness

Watch Sailing Dark Angel on Demand Online | Vimeo On Demand on Vimeo
Watch Sailing Dark Angel on Demand Online | Vimeo On Demand on Vimeo

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Sailing Dark Angel on YouTube @sailingangel - Tumblr Blog | Tumlook
Sailing Dark Angel on YouTube @sailingangel - Tumblr Blog | Tumlook

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Sailing Dark Angel | The Adventure of a Lifetime. Sailing, Diving, Living
Sailing Dark Angel | The Adventure of a Lifetime. Sailing, Diving, Living

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