Tougher cuts of steak like skirt steak, flank steak, or strip steak benefit from a marinade because it makes them much more tender This steak marinade transforms any cut of beef into a tender, flavorful masterpiece with savory, sweet, and smoky notes How long should you marinate.
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This steak marinade is the best and simple to make with soy sauce, olive oil, lemon juice, worcestershire sauce, garlic, and a few dried herbs.
A tenderizing steak marinade is one of those secret weapons that makes you look like you’ve been working a smoker since birth
Marinating beef infuses the meat with tons of flavor while producing juicy, tender steaks The tenderizing powder yielded the most tender results with a small amount of prep Other methods proved to be decent alternatives to tenderizing steak as well Read on to learn more about how we found the best way to tenderize steak.
