Extending almost the length of the country, the chilean andes, which form most of the border with argentina, include the highest segment of the andes mountain chain, which acts as both a physical and a human divide. This unique blend of influences has shaped chilean culture into something distinctly remarkable in south america. Avocados being so abundant in chilean cooking, there is, of course, a version including finely diced avocado
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Another variation of ceviche includes a mix of fish and shrimps, rather than just the fish
Paired with a glass of fresh chilean white wine, it’s even better!
The andes mountains predominate the landscape, making the country’s highland culture, with nexus in santiago, is the most influential and powerful in chile
