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Fats are one of the three main macronutrient groups in human diet, along with carbohydrates and proteins, [1][3] and the main components of common food products like milk, butter, tallow, lard, salt pork, and cooking oils. Together with animal and vegetable oils, fats comprise one of the three principal classes of foodstuffs, the others being proteins and carbohydrates.

The fats in your food don’t automatically turn into body fat (adipose tissue) Fat, any substance of plant or animal origin that is nonvolatile, insoluble in water, and oily or greasy to the touch Your body only stores fat if you take in more calories from protein, carbs or fats than your body needs to burn for energy.

Fat man eating fast food pizza. Breakfast for overweight person Stock

Not all fat is created equal

Find out which type of fat to choose — and which to avoid — for good health.

Get to know the different types of fat, what they do, which ones are healthy fats, and which foods are good sources of healthy fats. How much fat should you eat per day Learn how many grams of fat per day are optimal for your goals Get tips on healthy fats and daily fat recommendations!

Premium Photo | Obese children overweight obesity and belly fat
Premium Photo | Obese children overweight obesity and belly fat

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Fat man eating fast food pizza. Breakfast for overweight person Stock
Fat man eating fast food pizza. Breakfast for overweight person Stock

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Premium Photo | Fat man holding big donut Generate Ai
Premium Photo | Fat man holding big donut Generate Ai

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